Crop breeding for higher yields may be unintentionally reducing the beneficial microorganisms that help plants absorb nutrients Modern corn, wheat, and beans have dramatically different root systems ...

Less than 2% of Americans work on farms, yet agriculture touches every American every day,” said John Rozum, AEM Senior ...

Modern agriculture's selective breeding of crops for particular requirements may now be a roadblock to further gains, ...

In the last five years, Indigenous agriculture has received attention in academia as an alternative model, though on a smaller scale, to modern farming systems. Research has shown that some ...

Human health in the modern world is a conundrum. On the surface, we should be healthier than ever. We have more access to food and clean water than at any time in history. Doctors are more capable ...

As the global population grows and drastic shifts in weather continue, farmers face a critical challenge: ensuring humanity remains fed, fueled, and clothed. Historically, agriculture has required ...

An evolutionary "arms race" for light and space led to the early domestication of wheat, according to new research that could offer fresh insights into crop design. The study led by Dr. Yixiang Shan ...

Midwest soil is eroding at an alarming rate according to new, first-of-its-kind research. Researchers at the University of Massachusetts found that the rate of soil erosion in the Midwestern US is 10 ...

Mercy for Animals president and CEO Leah Garcés has been an animal rights advocate fighting the factory farming system for more than two decades. But her approach to advocacy changed the day she met ...

Sign up to Devex Dish today. Greetings, Dish readers! Earlier this month I had the privilege of visiting Peru and hiking the Inca Trail, a four-day trek that ended at ...

Agriculture as the backbone of our economy is a common refrain that continues to shape the livelihoods of millions of small-scale farmers. For generations, farming, which is largely subsistence, has ...